Contemporary Mexican CuisineView Menu
Welcome to Buckhead’s most unique approach to contemporary Mexican and Latin American cuisine. Enjoy delicious dishes and fantastic service – there’s nothing else like it in Buckhead.
Bright, fresh ingredients and regional influences shine through lunch tortas and taquito spreads, our seasonal guacamoles and salsas, and traditional chicken mole Oaxaca full of rich flavor. Sample from the most diverse tequila selection in the city and an inventive cocktail list while we deliver a destination dining experience to remember.
Executive Chef Chad Clevenger
Leading the kitchen at Alma Cocina Buckhead will be executive chef Chad Clevenger, who has served as the executive chef at Alma Cocina Downtown since its opening.
Clevenger has two decades of culinary experience and a win on the Food Network show “Beat Bobby Flay” under his belt. Prior to joining Fifth Group Restaurants to helm the kitchen at the original Alma Cocina, Clevenger served as a chef consultant for the Latin-themed raw bar LOLA Coastal Mexican Cuisine and as chef/owner of The Porker t, featuring global pork dishes, in Denver. Before that he lived and cooked in Santa Fe, Austin, and even France, where he was the personal chef for Leslie Bricusse.